Sparkling Peach Splash Recipe

Sparkling Peach Splash Recipe

Servings: 8 (serving size: about 3/4 cup)

Ingredients:

  • 2 cups chopped peeled peaches (about 3 peaches)
  • 1/2 cup peach schnapps
  • 2 tablespoons fresh lime juice
  • 1 (750-milliliter) bottle Champagne or sparkling wine, chilled
  • 8 peach slices (optional)

Procedure:

  1. Combine first 3 ingredients in a blender; process until smooth. Freeze 1 hour.
  2. Pour Champagne into a pitcher. Spoon peach mixture into pitcher; stir to combine. Garnish with peach slices, if desired.
  3. Serve immediately.
(Visited 47 times, 1 visits today)