Peach Fuzzies Recipe

Peach Fuzzies

Yield: 10 cups


  • 1 (12-ounce) can frozen pink lemonade concentrate, slightly thawed and divided
  • 3/4 cup vodka, divided
  • 3/4 cup water, divided
  • 4 cups peeled and cubed fresh, ripe peaches (about 6 large), divided
  • Crushed ice


  1. Process half quantities of first 4 ingredients in a blender until smooth, stopping to scrape down sides. Fill blender with ice to 5-cup level, and process until smooth. Pour into a pitcher.
  2. Repeat procedure with remaining ingredients. Garnish, if desired.
  3. Serve.
(Visited 42 times, 1 visits today)