Pan Roasted Honey Garlic Chicken Recipe


Pan Roasted Honey Garlic Chicken Recipe

INGREDIENTS:

  • 8-12 boneless, skinless chicken thighs
  • 1 tbsp. olive oil
  • salt and pepper

For the sauce

  • 2 tbsp. vegetable oil
  • 2 tbsp. soy sauce
  • 6 tbsp. honey
  • 6 cloves of garlic, minced
  • ½ cup vegetable or chicken broth


INSTRUCTIONS:

  1. Preheat the oven to 400 degrees.
  2. In an oven safe pan, heat the olive oil over medium high heat. Season the chicken with salt and pepper then place it in the pan and cook for 4-5 minutes or until browned.
  3. Meanwhile whisk together the sauce ingredients. Flip the chicken and pour the sauce evenly over all pieces. Put the pan in the center of the oven to cook for 30-40 minutes depending on what cuts of chicken you’ll be using.

[ad_1]

Via: Pan Roasted Honey Garlic Chicken Recipe

(Visited 21 times, 1 visits today)