Menudo Recipe



INGREDIENTS:

  • 1 lb. pork, cubed
  • 1 cup liver, cubed
  • 1 tbsp. oil
  • 2 tsps. achuete seeds
  • 1 tbsp. garlic, minced
  • 1/3 cup onions, chopped
  • 1/2 cup tomatoes, sliced
  • 2 medium sized potatoes cut into 1/2 inch pieces
  • 2 tsps. salt
  • 1/8 tsp. pepper

Menudo Recipe


INSTRUCTIONS:

  1. Get color from achuete seeds (Place seeds in 1/3 cup water and stir around.
  2.  Water should turn red.) then discard when done. Saute garlic, onions and tomatoes; add pork and cook until done. 
  3. Add potatoes and water, if the dish is a little dry. 
  4. Add liver when potatoes are done. Season as desired and bring to a boil. Serve hot with rice.

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