- ½ cup gulaman, cubed (cubed gelatin)
- ½ cup minatamis na kamote (sweet potato in syrup)
- ½ cup minatamis na langka (jackfuit in syrup)
- ½ cup minatamis na saging na Saba (Cardava Banana in syrup)
- ½ cup minatamis na sago (tapioca pearls in syrup)
- 4 to 6 cups shaved ice
- 1 can Evaporated Milk
- 4 scoops halayang ube
- ½ cup pinipig (rice crispies) or ground peanuts or roasted coconut flakes
- In each glass place 1/8 cup of each ingredient.
- Top with 1 cup shaved ice.
- Pour ¼ cup milk over shaved ice and top with a scoop of halayang ube. Sprinkle nuts, pinipig or coconut flakes over it.
- Serve immediately!
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