One lovely benefit of the low-and-slow method of cooking bacon is the leftover grease. … Bacon fat is loaded with smoky flavor, meaning you can save it and use it for cooking, where it will enhance everything from baked goods to corn on the cob—even a grilled steak.
What can I do with leftover bacon grease?
10 Things to Do with Leftover Bacon Grease
- 3 / 10. Taste of Home. Fancy up your popcorn. Instead of using butter or oil to pop stovetop popcorn, use that leftover bacon grease instead. …
- 4 / 10. Taste of Home. Add it to ice cream. …
- 5 / 10. George Dolgikh/Shutterstock. Infuse your grilled cheese with bacon, inside and out.
Is it OK to cook with bacon grease?
Because bacon grease is solid at room temperature, keep that in mind and be smart in how you use it. It’s ideal for sautéing or roasting vegetables; heat it first to re-liquify it. Then coat your veg with it; a generous tablespoon will be enough for a sheet pan of veggies.
How long can you keep bacon grease in the refrigerator?
Although many of us grew up with relatives who stored their bacon grease in a jar or can set on the counter or on the back of the stovetop, food safety experts don’t recommend storing it that way now. Instead, store the grease in the refrigerator (up to 3 months) or freezer (indefinitely).
What happens if you eat old bacon grease?
In most cases, people won’t eat spoiled bacon grease since it smells terrifying and tastes sour because of bacteria forming on its surface. If that happens, though, you may face the risk of food poisoning with characteristic symptoms such as nausea and vomiting.
Is bacon grease worse than butter?
Healthwise, bacon fat is higher in monounsaturated (the so-called “good fat”) fat than butter. Nor does it contain trans fat (“bad fat”), like margarine does.
Can I dump bacon grease down the sink?
Discarding Bacon Grease
Bacon grease will harden when it cools. The easiest cleanup is to allow the fat to harden and then use a paper towel or rubber spatula to knock it into the trash. … Never pour hot bacon fat down the drain, even if you have a garbage disposal. As it cools, it will harden and clog the pipes.
Is bacon grease really bad for you?
Bacon Contains a Lot of Fat
The fats in bacon are about 50% monounsaturated and a large part of those is oleic acid. This is the same fatty acid that olive oil is praised for and generally considered “heart-healthy” ( 1 ). Then about 40% is saturated fat, accompanied by a decent amount of cholesterol.
How can you tell if bacon grease has gone bad?
Rancidity is the number one sign that bacon grease has spoiled. If the grease has a rancid odor, it has likely gone bad and should be discarded. Bacon grease will go rancid at room temperature far quicker than it will in a cold, dark place, so storage is important.
Is bacon grease good for seasoning cast iron?
Not properly drying your cast iron can cause it to rust. So after rinsing, dry it well and place it on the stove-top over low heat. Allow to dry for a few minutes, then use a cloth or paper towel to rub it with a little shortening, lard, bacon grease, or vegetable oil.
Can you save and reuse bacon grease?
Last but not least, once you’ve used the stored bacon grease for cooking, don’t try to save it and reuse it. It will take some of the flavors of what you are cooking and lose some of its own. Plus there will be some microbes that might cause the fat to go rancid. Just discard it after use.
Can bacon grease make you sick?
With that said, bacon grease is fat and at risk for going rancid or growing nasty things inside it that could possibly make you sick if not stored properly. While many people grew up with a crock or jar of bacon grease next to the stove for easy access, food safety experts do not recommend this storage method.
What can I do with leftover grease?
The Best Way to Dispose of Cooking Oil and Grease
- Let the oil or grease cool and solidify.
- Once cool and solid, scrape the grease into a container that can be thrown away.
- When your container is full, place it in a plastic bag to prevent leakage and then throw it in the garbage.
Can you leave cooked bacon out?
How long does cooked bacon last at room temperature? Bacteria grow rapidly at temperatures between 40 °F and 140 °F; cooked bacon should be discarded if left for more than 2 hours at room temperature.