Double Chocolate Protein Pancakes Recipe

Double Chocolate Protein Pancakes Recipe


  • 1 cup flour 
  • 2 ripe bananas
  • 1 egg
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ⅓ cup protein powder
  • 3 tablespoons cocoa powder 
  • 1 cup buttermilk
  • ¼ cup chocolate chips
  • coconut oil for cooking


  1. Place all ingredients except chocolate chips in a blender and blend for 20 seconds or until smooth. Make sure you scrape down the edges of the blender to be sure everything is blended.
  2. Lightly stir the chocolate chips into the batter.
  3. Heat a large skillet or griddle to medium heat, add about a teaspoon of coconut oil to the skillet use a ¼ cup measuring cup or ice cream scoop to the batter into your skillet.
  4. Wait 2-3 minutes or until you see little bubbles forming on your batter, flip pancake until other side is golden brown.
  5. Before you add a new batch to the skillet add oil again.
  6. Enjoy with warm peanut butter drizzled over the top, or syrup.
  7. This made 12 large pancakes for me.
Source: Maebells


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