Deviled Egg Recipe

Deviled Egg Recipe

Devilled-Egg-3
Deviled Egg Recipe
 
Author: 
Nutrition Information
  • Serves: 2
  • Serving size: 2

    Prep time: 
    Cook time: 
    Total time: 

    Ingredients
    Instructions
    1. Slice the eggs in half lengthwise. Remove the egg yolk and put it in a bowl.
    2. Mash the egg yolks using a fork.
    3. Add the mayonnaise and Dijon mustard. Mix well.
    4. Arrange the egg whites in a plate. Scoop equal amounts of the mixture into the center of each sliced eggs. Sprinkle some paprika on top.
    5. Garnish with chopped dill.
    6. Serve. Share and enjoy!

    Devilled-Egg

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