Creamy Chicken Breast Recipe

If you need to get a tasty, healthy meal on the table but just don’t have a lot of spare time, these simple recipes using chicken breasts are great choices.

Servings: 4


  • 1 lb chicken breasts, sliced
  • 1 1/2 cups white or crimini mushrooms
  • 1 small yellow onion, minced
  • 1/4 cup heavy cream
  • 2 tablespoons dry white wine
  • 1/2 cup chicken stock or broth
  • 1/8 cup scallions, chopped
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon salt
  • 2 tablespoons extra virgin olive oil


  1. Season chicken with salt and ground blackpepper. Let is stay for 10 minutes.
  2. Heat a pan, and then pour-in olive oil.
  3. Put-in the chicken and cook in medium heat for 8 minutes per side.
  4. Remove the chicken and place in a clean plate. Meanwhile, saute onions for 2 minutes on the same pan.
  5. Add the mushrooms and cook for 2 to 3 minutes.
  6. Pour-in white wine. Let the liquid reduce, and then pour-in chicken broth or stock.
  7. Let boil. Put the chicken back in.
  8. Add heavy cream. Stir.
  9. Add chopped scallions. Cook for a minute more.
  10. Transfer to a serving plate.
  11. Serve. Share and enjoy!
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