Cranberry Brie Bites Recipe

Cranberry Brie Bites Recipe

Cranberry Brie Bites

Preparation Time: 15 mins
Cooking Time: 12 mins
Servings: 24 Pieces


  • 1 Sheet Frozen Puff Pastry, Thawed
  • 1/2 Cup Cranberry or Fig Chutney
  • 4 Ounces Brie, Cut Into 1/2-inch Cubes
  • 1/4 Cups Chopped Hazelnuts


  1. Preheat oven to 400 degrees F.
  2. Lightly spray the cups of a mini-muffin pan with oil spray.
  3. Unroll the puff pastry and cut into 24 small squares.
  4. Gently press the squares into the muffin cups with your fingertips.
  5. Place a cube of brie into each pastry cup, then top with a scant teaspoon of the chutney.
  6. Sprinkle on the chopped nuts, then bake for 10 to 12 minutes or until bubbly and golden brown.
  7. Cool a few minutes and then serve while still warm.
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